White Pepper Powder is made by finely grinding the inner seed of fully ripe peppercorns, giving it a milder, earthy flavor compared to black pepper. It is widely used in soups, sauces, curries, marinades, and spice blends where a smoother taste and lighter color are preferred. Known for its culinary versatility, white pepper also offers health benefits including aiding digestion, boosting metabolism, and supporting respiratory health, making it a valuable spice for households, restaurants, and food industries worldwide.
White Pepper Powder
- Origin: India
- Minimum Order Quantity (MOQ): 100 Kg
- Shelf Life: 12 Months
- Ingredients: 100% Natural White Peppercorns
- Uses: Soups & Sauces, Curries & Gravies, Marinades & Seasonings, Spice Blends, Processed Foods
- Benefits: Boosts Metabolism, Improves Appetite, Rich in Antioxidants, Supports Respiratory, Health Convenient, Long Shelf Life, Versatile Ingredient
